Comark C12 HACCP Food Thermometer

Comark’s C12 thermometers are uniquely designed for accurate measurements of temperature in food applications and come with the ability to colour code each instrument (ideal for areas where cross-contamination might take place if one instrument is used for every application).

Simple place a coloured label (included with the thermometer) on the front of the tester as defined in your quality control manual or HACCP requirements. This way individuals can use the thermometers designated for their specific department and safety when measuring is assured at all times.

As standard C12 thermometers are supplied with both a penetration and air probe, allowing internal and external (air) measurements of temperature to be calculated. Each probe uses a thermistor sensor, ensuring high accuracy measurements are calculated at all times.

Comark C12 HACCP Food Thermometer Key Features

• Colour coded thermometers – differentiate instruments for each of your departments to prevent cross-contamination
• Choice of five colours (labels included) – blue, red, green, orange and yellow
• Large LCD with easy to read display
• Auto switch off when left idle conserves the battery life
• High accuracy measurements using a thermistor sensor
• Single button for ease of use
• Measures temperature in Celsius only

What’s Included

• Comark C212 HACCP Food Thermometer
• Colour-Coding Labels
• Penetration Probe
• Air Probe