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Home Environmental & Temperature Environmental Testers pH Meters & Water Quality Testers

Hanna Instruments HI-99164 Portable pH/Temperature Meter for Yoghurt Analysis

Application-specific electrode
Automatic temperature compensation
Stability indicator

SKU

HI-99164

MPN

HI-99164

View All pH Meters & Water Quality Testers

Description Technical Info Reviews

The Hanna HI-99164 is a pH and temperature meter specifically for yoghurt analysis. It includes an FC2133 pH electrode with an internal temperature sensor. The meter delivers automatic calibration at one or two points with two sets of buffers and has a split-level LCD displaying the pH and temperature readings.

Key Features

Application-specific electrode
Automatic temperature compensation (ATC)
Stability indicator for accurate data recording

What's Included?

pH Meter for Yoghurt Analysis
FC2133 pH electrode with internal temperature sensor
HI-70004 pH 4.01 buffer sachet
HI-70007 pH 7.01 buffer sachet
HI-700643 electrode cleaning solution sachets (2)
Batteries
Instruction manual
Rugged carrying case

£636.50

£763.80 inc vat

Free Delivery*

636 Reward Points 60 Days Return

Technical Information

Specification

Additional Specifications
pH	Range -2.00 to 16.00 pH
	Resolution 0.01pH
	Accuracy ±0.02 pH
Calibration	Automatic, one or two-point calibration with two sets of standard buffers (standard pH 4.01, 7.01, 10.01 or NIST pH 4.01, 6.86, 9.18)
Temperature Compensation	Automatic from -5.0 to 105.0°C
Temperature	Range -5.0 to 105.0°C
	Resolution 0.1°C
	Accuracy ±0.5°C (up to 60°C); ±1.0°C (outside)
Probe	FC2133 pre-amplified pH probe with internal temperature sensor, DIN connector and 1m cable (included)
Battery Type/Life	1.5V AAA(3) / approximately 1200 hours of continuous use
Auto-off	auto-off after 8 minutes of non-use
Environment	0 to 50°C; RH max. 100%
Dimensions/Weight	152 x 58 x 30 mm / 205g